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Profiles It is our goal to feature a different chef in each of our cities every couple of months in 2004. If you would like your restaurant profiled in your cities and exposed to numerious business travelers and local diners this is for you. We treat the review like the High Profile section in the Sunday Paper. We ask a variety of questions abouut the background of the chef and his or her restaurant. We also supply one recipe for readers to try which is your choice to share. This recipe will also be be shared in our Recipe area and with possible inclusion into our PickaRestaurant.com's Best Chef of the World Cookbook. A photo of the Chef, restaurant, and menu item must be supplied. A permanent spot ad will be added to your city page for each month that the ad will run. The cost is simple $300 worth of gift certificates for each month you wish to run the promotion. The maxium time per restaurant is 3 months. PDF Printable
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